BIG flavors and a pinch of attitude!
FA LA LA! The holidays are officially here! I’ve been working super hard to bring you my first Holiday Gift Guide in a 4 part series with different themes where I showcase products from some of my favorite companies. I’ll post each themed guide one at a time over the next few weeks, so you will still have time to shop! Did you miss the first 3 guides? Check them out: All Things Charcoal, Splurge Worthy, and Everyday Favs.
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FA LA LA! The holidays are officially here! I’ve been working super hard to bring you my first Holiday Gift Guide in a 4 part series with different themes where I showcase products from some of my favorite companies. I’ll post each themed guide one at a time over the next few weeks, so you will still have time to shop! Did you miss the first two guides? Check them out: All Things Charcoal and Splurge Worthy.
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FA LA LA! The holidays are officially here! I’ve been working super hard to bring you my first Holiday Gift Guide in a 4 part series with different themes where I showcase products from some of my favorite companies. I’ll post each themed guide one at a time over the next few weeks, so you will still have time to shop! Did you miss the first guide? Check it out: All Things Charcoal.
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FA LA LA! The holidays are officially here! I’ve been working super hard to bring you my first Holiday Gift Guide in a 4 part series with different themes where I showcase products from some of my favorite companies. I’ll post each themed guide one at a time over the next few weeks, so you will still have time to shop!
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This jalapeno cranberry salsa was such a huge hit at our Thanksgiving dinner this year, that we’re making again for Christmas. I wasn’t able to get my shit together until now to post this recipe for you guys, but I guess better late than never, yeah?
This versatile salsa is great as an appetizer served with your favorite cheese spread and chips or crackers. My mom makes her famous cheese platter with dried fruit, ALL the cheeses- think goat cheese, brie, cream cheese, etc, persimmons, and nuts. We also served it alongside the cooked cranberry sauce as another option with the roasted turkey, and it was amaze! I wonder how it would be with some pork tenderloins??…
